It all started with a father, a son and a mission to create the world’s greatest cinnamon roll from scratch. When the father-son duo finally landed on the most magical combination of exceptional ingredients from across the globe, they knew they’d created the perfect recipe. So on December 4, 1985, they transformed their hard-earned dream into a delicious reality with the opening of the first Cinnabon Bakery in the SeaTac Mall in Seattle, Washington.With over 1500 locations and in over 50 countries worldwide, the menu has also expanded to offer exciting, new ways for guests to enjoy the irresistible pleasure that only Cinnabon can provide.Cinnabon is now one of the world’s most-recognized and sought-after brands. You’ll find it where you shop, travel, dine and play, to enjoy our bakery inspired cinnamon rolls right in your own home. And the best news is Cinnabon is just getting started.

The Cinnabon experience includes world famous Cinnamon Rolls which delight guests with swirls of light, moist dough filled with lots of thick, brown sugar and Makara cinnamon, then topped with freshly made cream cheese frosting.